Raspberry Matcha Apple Jelly Mousse Cheese Cake Workshop by Instructor Sharon Dates / Times to Choose from: ▶ Private Workshop (min 4 participants) Hands-on Workshop Fees: $138 / pax or $158 / parent-child Pair **Please read our Terms and Conditions before you proceed to register for the class.
Rum Fruits & Nuts Cake (Christmas Fruit Cake) & Red Velvet Cupcakes Workshop by Instructor Sharon Dates / Times to Choose from: Private Workshop (min 5 pax) - subject to instructor & studio's availability Duration: 3.5 hours **Please read our Terms and Conditions before you proceed to register for the class.
Limited Time Offer: Sign Up together with another friend & each pax only pay $150! Seaside Mousse Cheesecake (Non-Baked) Workshop by Instructor Sharon . Dates / Timings to choose from: Option 1: Dec 2023 (TBA) Option 2: 2024 (TBA) Option 3: Private Workshop (min 4 pax) ▶ 10 am - 1.30 pm / till finish or 1.30 pm - 5…
Sourdough Bread Workshop by Chef Instructor Diana Loo On Request - Private Workshop with min 8 - 10 pax (subject to studio & instructor's availability) Workshop Time: 12 pm - 6 pm / till finish **Please read our Terms and Conditions before you proceed to register for the class.
Sourdough Rum Fruits & Nuts Cake (Christmas Fruit Cake) & Red Velvet Cupcakes Workshop by Instructor Sharon Dates / Times to Choose from: Option 1: Dec 2023 (TBA) ▶ 10 am - 1.30 pm / till finish or 1.30 pm - 5 pm/till finish (timings to choose from) ▶ Private Workshop (min 4 pax) - subject to instructor &…
Limited Time Offer for our European Culinary workshop! Spanish Cuisine: Seafood Paella & Tapas Workshop by Instructor Steph Leong Dates to Choose from: Private or Teambonding Workshop (min 6 pax) Duration: 4.5 hours **Please read our Terms and Conditions before you proceed to register for the class.