Island & Resort Theme Mousse Cheese Dessert Glass Workshop by Instructor Sharon

$135.00

Island & Resort Theme Mousse Cheese Desserts Workshop by Instructor Sharon

 

Dates / Times to Choose from:

▶ Private Private Workshop (On Request / Advance Notice): min 6 pax (subject to Studio & Instructor’s availability).  Small Class Size.

 

Hands-on Workshop Fees: $135 / pax or $155 / parent-child pair

 

**Please read our Terms and Conditions before you proceed to register for the class.

Description

Island & Resort Theme Mousse Cheese Desserts Workshop by Instructor Sharon

This delightful dessert cup is Mildly Sweet, Refreshing, Velvety Smooth & Creamy, unlike your usual dense cheesecake recipe

Workshop Content:

  1. Demo by Instructor, followed by Hands-on Dessert Cup Creation Session
  2. Explore Different Options of Biscuit Base that can be used
  3. Dessert Sculpting (different styles) & Various Layering
  4. “Beach & Ocean” Decor using edible elements to create the Island / Seaside effect, Simple Choc Decor & Natural Colouring

Vegetarian Option available for this Dessert Cup (For Vegetarians who consume milk & cheese).

Small Class Size with safe distancing & precautionary measures in place!

 

Dates / Times to Choose from:

▶ Private Private Workshop (On Request / Advance Notice): min 6 pax (subject to Studio & Instructor’s availability).  Small Class Size.

 

Hands-on Workshop Fees: $135 / pax or $155 / parent-child pair

Minimum Age: 7 years & Above (Young children need to be able to focus with parent’s supervision / assistance).  Kids working on their own need to be independent.

 

*** Participants will bring home their own creations with 2 different themes in 2 nice dessert glasses (+1 more Bonus Mini Square Resort Theme Cake Box to bring home).

Due to global supply chain issues, if we are unable to obtain the same dessert glass featured in the photo, we will endeavour to source for another suitable glass substitute.

Register / Enquire through Sharon HP: 9688 2777 (Whatsapp).

 

Studio Venue/ 地点:ArtZ Baking & Culinary

466 Crawford Lane #02-16 Singapore 190466

(2F Corner Studio at Blk 466, 4-min walk from Lavender MRT Exit A, behind ICA)
https://bit.ly/ArtZBakingCulinaryGoogleMap

劳明达地铁站出口A (Lavender MRT Exit A) – 走路🚶‍♀️4分钟

 

**Please read our Terms and Conditions before you proceed to register for the class.

 

Registration Process

  1. Kindly confirm with Sharon via WhatsApp at +65-9688 2777 if there are still available seats for the workshop before proceeding with the online registration.
  2. Complete the registration online by clicking “Add to Cart”, followed by “View Cart”, then “Proceed to Checkout”. Complete your particulars & add remarks in the section “Order Notes (optional)” eg Workshop Date / Time (if more than 1 option is available), Account Holder Name (if different from the name you registered for the class) and your Friend’s name & hp number if you are signing up for others.
  3. Please make Payment via Paynow / Paylah / Bank Transfer etc. with remarks during transfer your Name (if your account holder name is different from the name you registered for the class), Order number & Class Date.
  4. Important Step: Whatsapp Sharon at +6596882777 with a screenshot of payment receipt & Online Order # and advise participant’s mobile number (if you are making payment on behalf of others).
  5. Once payment & payment receipt has been sent, your booking is confirmed and we will reserve a seat(s) for you.
  6. Two days before the workshop, we will send out reminder WhatsApp messages, address, map, directions & a list of things to take note of to all paid participants.

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