Twin Promo Online Baking Classes Savoury Biscuits Series & Caramelised Banana Travel Cake by Taiwan Instructor Fred Lee


Studio Anniversary Sale – Online Baking Classes Promo!  Limited Time Offer (9 – 15 Jun 21): Only SGD 80 !!

《 Fragrant Savoury Biscuits Series 唰嘴咸香饼干午茶组 & Caramelised Banana Travel Cake 焦糖奶油香蕉旅人蛋糕佐乳酪霜Online Baking Classes by Taiwan Instructor Fred Lee(via Facebook Private Group)

▶ Pre-recorded Online Class: Own Time Own Target


**Please read our Terms and Conditions before you proceed to register for the class.


Studio Anniversary Sale – Online Baking Classes Promo!  Limited Time Offer (9 – 15 Jun 21): Only SGD 80 if you sign up 2 classes together!!

《 Fragrant Savoury Biscuits Series & Caramelised Banana Travel CakeOnline Baking Class by Taiwan Instructor Fred Lee 李昊炜(via Facebook Private Group)

Video Edited Pre-recorded Class (with Chinese subtitles & Chinese Recipe ready for viewing –  you can watch unlimited times on the recorded online classes at your own convenience via a Facebook Private Group! Lifetime Access!


Fragrant Savoury Biscuits Series 唰嘴咸香饼干午茶组

Class Content:

  1. Meat Floss Salted Eggs Sandwich Biscuits 肉松咸蛋黄夹饼

  2. Spring Onion Pepper Flower Biscuit 香葱胡椒软花饼

  3. Seaweed Cheese Crisp Roll 海苔起司卷卷棒

Caramelised Banana Travel Cake 焦糖奶油香蕉旅人蛋糕佐乳酪霜

  1. Banana Travel Cake  全蛋打发香蕉旅人蛋糕

  2. Caramelised Butter Bananas 奶油焦糖烩香蕉

  3. Sweet Savoury Aromatic Whipped Cream Cheese 万用咸甜香浓乳酪霜

    (Bonus Recipe: Chocolate Banana Pound Cake)


Bilingual Detailed Recipe (English / Chinese) will be available from 17 Jun onwards. At present, the recipe is in Chinese only.


♥  Lifetime Unlimited Access for Edited Pre-recorded Video with Chinese Subtitles

♥  Ongoing Q & A Support via Private Facebook Group by Veteran Instructor

♥  Suitable for Beginners


Special Price / 优惠价: SGD 80 (Limited-time offer till 15 Jun)

Sign Up these 2 classes together for a special promo price of SGD 80 (Promo Up to 15 Jun only)


Whatsapp Sharon @+65-9688 2777 to enquire/register.


唰嘴咸香饼干午茶组 和 焦糖奶油香蕉旅人蛋糕佐乳酪霜 – 线上课程 – 李昊炜老师

唰嘴咸香饼干午茶组 – 线上课程




  1. 咸蛋黄夹饼

  2. 香葱胡椒软花饼

  3. 海苔起司卷卷棒


焦糖奶油香蕉旅人蛋糕佐乳酪霜 – 线上课程



  1. 全蛋打发香蕉旅人蛋糕

  2. 奶油焦糖烩香蕉

  3. 万用咸甜香浓乳酪霜



两个线上课合报特惠 SGD 80 (截止日期 15/6/21)


♥  预录视频可以永久无限回看 (有剪辑有字幕)

♥   有问题可以随时在私密群组发问

♥   此课程免烤箱 免模具

♥   适合新手


Instructor Bio:

Taiwan Pastry Chef Fred Lee has an engineering background and has delved into baking for the last 18 years, as his childhood dream was to be a Patisserie.

His strengths lie in French Exquisite Patisserie, Chocolate Desserts, Mirror Glaze Cakes, Airbrushed Cakes.

His teaching style is bold and creative,  yet possessing a highly approachable, patient and professional style.


工程背景出身的昊炜老师,从小的梦想就是当一个烘培师,自学烘培至今也逾18个年头。擅长法式精緻点心、巧克力甜点 、镜面蛋糕、喷砂蛋糕。




♥ 欲参与的朋友,欢迎点击“Add To Cart”的链接报名




This Online Class will be conducted in Mandarin with Chinese detailed recipe and Chinese Subtitles.  Bilingual (English / Chinese) Recipe will be available from 15 Jun 21 onwards.

Watch & Learn in the comfort and safety of your home… Own time, Own target. Ongoing, no expiry date

Lifetime Access via respective Facebook Private Groups for Paid Students: You can repeat the video as many times as you like, to master making this cake.


Registration Process

  1. Complete the registration online by clicking “Add to Cart”, followed by “View Cart”, then “Proceed to Checkout”. Complete your particulars & add remarks in the section “Order notes (optional)” eg your friend’s name & hp number if you are signing up for others.
  2. Please make Payment via Paynow / Paylah / Bank Transfer etc. with remarks during transfer your name & Class name.  Strictly No Refund will be entertained for Online Classes, as these classes can be accessed unlimited times on an ongoing basis.
  3. Important Step: Whatsapp Sharon at +6596882777 with a screenshot of your Facebook profile page, payment receipt, Online Order # and advise participant’s mobile number (if you are making payment on behalf of others).
  4. Please note that 1 Payment is only valid for 1 Facebook account to access the online class.
  5. Once we verify your payment is received, we will revert within 48 hours with a link for you to access the online baking class and a bilingual or English or Chinese recipe in a private Facebook group.
  6. Please click on the link & send in a request to join that private Facebook group.  Once you are admitted into that group, students will be able to view the recipes and videos, type their questions / queries directly in the closed group. The instructor will address those queries directly through the respective private Facebook groups.
  7. You must have an existing & functioning Facebook account to join the online classes to access the recipes, templates (if any) and videos.  We regret we will not be able to email or send videos, recipes, templates (if any) directly to anyone.
  8. Please contact Facebook Help Centre directly for help if you happen to encounter any restrictions / problems with your Facebook account.  We regret we are not in the position to help resolve any technical issues pertaining to students’ Facebook accounts.


▶ Whatsapp 私讯 Sharon at +65-9688 2777 to sign up/enquire & to avoid missing out on your messages.


Check out our other workshops’ listing:

 Studio Classes

 Online Classes