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Winnie The Pooh Dorayaki Workshop by Taiwan Instructor Agnes

$238.00

Japanese Winnie The Pooh Dorayaki Workshop by Taiwan Instructor Agnes of Awesome Dessert

日式小熊维尼大鼓燒课程 –  台湾导师Agnes, Awesome Dessert

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Date:  🗓️ Sun 13 Aug 2023

Time:⏰ 9.30 am – 1.30 pm / till finish

 

Usual Workshop Fees: SGD 288 / pax

 Promo Fees: SGD 238/ pax 

Level: Beginner & Up

 

**Please read our Terms and Conditions before you proceed to register for the class.

Description

Japanese Winnie The Pooh Dorayaki Workshop by Taiwan Instructor Agnes of Awesome Dessert

日式小熊维尼大鼓燒 –  台湾导师Agnes, Awesome Dessert

 

Workshop Content:

Japanese Winnie The Pooh Dorayaki

Difficulty: ★ ★ ★☆☆

Course Description:

  • How to whip up egg whites
  • How to gauge Batter Consistency and Colour Mixing
  • Oven Temperature Control and Colouring Techniques
  • Pancake making tips and techniques
  • How to use Chocolate to create cute Emoji facial expressions
  • How to make Dorayaki fillings

 

日式小熊维尼大鼓燒

课程难度 : ★ ★ ★☆☆

课程简介 :

  • 如何打发蛋白
  • 使用面糊定位和调色
  • 烤箱温度控制和上色技巧
  • 煎饼制作技巧
  • 用巧克力制作可爱的表情符号
  • 如何制作馅料

 

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Level:  Suitable for beginners with no baking experience

Workshops will be conducted in Mandarin with English translation (when necessary).  Instructor Agnes has good English comprehension.

Each Student will bring home 6-8 pcs of Winnie The Pooh Dorayaki

 

Date:  🗓️ Sun 13 Aug 2023

Time:⏰ 9.30 am – 1.30 pm / till finish

 

 

▶ Private Workshop Option (On Request / Advance Notice): min 8 pax (subject to Studio & Instructor’s availability)

 

Usual Workshop Fees: SGD 288 / pax

Promo Fees: SGD 238

Minimum Age: 10 years & Above

 

Register / Enquire through Sharon HP: 9688 2777 (Whatsapp).

 

🏠 Studio Venue: ArtZ Baking & Culinary Studio

bit.ly/ArtZBakingCulinaryGoogleMap

Address: Blk 466 Crawford Lane #02-16 Singapore 190466

(4-min Walk from Lavender MRT Exit A, behind ICA)

 

**Please read our Terms and Conditions before you proceed to register for the class.

 

Brief Chef Bio – Agnes of Awesome Dessert

Head Chef/Instructor 主厨, Awesome Dessert

Baking Instructor across Taiwan and certain Asian countries eg Korea, China (Shanghai, Chengdu & Nanjing), Singapore, Vietnam and Malaysia

烘焙导师,台湾, 新加坡, 韩国, 印尼.  越南.  马来西亚. 中国的上海.成都.南京教课过

 

 

Registration Process

  1. Kindly confirm with Sharon via WhatsApp at +65-9688 2777 if there are still available seats for the workshop before proceeding with the online registration.
  2. Complete the registration online by clicking “Add to Cart”, followed by “View Cart”, then “Proceed to Checkout”. Complete your particulars & add remarks in the section “Order Notes (optional)” eg Workshop Date / Time (if more than 1 option is available), Account Holder Name (if different from the name you registered for the class) and your Friend’s name & hp number if you are signing up for others.
  3. Please make Payment via Paynow / Paylah / Bank Transfer etc. with remarks during transfer your Name (if your account holder name is different from the name you registered for the class), Order number & Class Date.
  4. Important Step: Whatsapp Sharon at +6596882777 with a screenshot of payment receipt & Online Order # and advise participant’s mobile number (if you are making payment on behalf of others).
  5. Once payment & payment receipt has been sent, your booking is confirmed and we will reserve a seat(s) for you.
  6. Two days before the workshop, we will send out reminder WhatsApp messages, address, map, directions & a list of things to take note of to all paid participants.

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