Winnie The Pooh Dorayaki Workshop by Taiwan Instructor Agnes
$238.00
Japanese Winnie The Pooh Dorayaki Workshop by Taiwan Instructor Agnes of Awesome Dessert
日式小熊维尼大鼓燒课程 – 台湾导师Agnes, Awesome Dessert
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Date: 🗓️ Sun 13 Aug 2023
Time:⏰ 9.30 am – 1.30 pm / till finish
Usual Workshop Fees: SGD 288 / pax
Promo Fees: SGD 238/ pax
Level: Beginner & Up
**Please read our Terms and Conditions before you proceed to register for the class.
Description
Japanese Winnie The Pooh Dorayaki Workshop by Taiwan Instructor Agnes of Awesome Dessert
日式小熊维尼大鼓燒 – 台湾导师Agnes, Awesome Dessert
Workshop Content:
Japanese Winnie The Pooh Dorayaki
Difficulty: ★ ★ ★☆☆
Course Description:
- How to whip up egg whites
- How to gauge Batter Consistency and Colour Mixing
- Oven Temperature Control and Colouring Techniques
- Pancake making tips and techniques
- How to use Chocolate to create cute Emoji facial expressions
- How to make Dorayaki fillings
日式小熊维尼大鼓燒
课程难度 : ★ ★ ★☆☆
课程简介 :
- 如何打发蛋白
- 使用面糊定位和调色
- 烤箱温度控制和上色技巧
- 煎饼制作技巧
- 用巧克力制作可爱的表情符号
- 如何制作馅料
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Level: Suitable for beginners with no baking experience
Workshops will be conducted in Mandarin with English translation (when necessary). Instructor Agnes has good English comprehension.
Each Student will bring home 6-8 pcs of Winnie The Pooh Dorayaki
Date: 🗓️ Sun 13 Aug 2023
Time:⏰ 9.30 am – 1.30 pm / till finish
▶ Private Workshop Option (On Request / Advance Notice): min 8 pax (subject to Studio & Instructor’s availability)
Usual Workshop Fees: SGD 288 / pax
Promo Fees: SGD 238
Minimum Age: 10 years & Above
Register / Enquire through Sharon HP: 9688 2777 (Whatsapp).
🏠 Studio Venue: ArtZ Baking & Culinary Studio
bit.ly/ArtZBakingCulinaryGoogleMap
Address: Blk 466 Crawford Lane #02-16 Singapore 190466
(4-min Walk from Lavender MRT Exit A, behind ICA)
**Please read our Terms and Conditions before you proceed to register for the class.
Brief Chef Bio – Agnes of Awesome Dessert
Head Chef/Instructor 主厨, Awesome Dessert
Baking Instructor across Taiwan and certain Asian countries eg Korea, China (Shanghai, Chengdu & Nanjing), Singapore, Vietnam and Malaysia
烘焙导师,台湾, 新加坡, 韩国, 印尼. 越南. 马来西亚. 中国的上海.成都.南京教课过
Registration Process
- Kindly confirm with Sharon via WhatsApp at +65-9688 2777 if there are still available seats for the workshop before proceeding with the online registration.
- Complete the registration online by clicking “Add to Cart”, followed by “View Cart”, then “Proceed to Checkout”. Complete your particulars & add remarks in the section “Order Notes (optional)” eg Workshop Date / Time (if more than 1 option is available), Account Holder Name (if different from the name you registered for the class) and your Friend’s name & hp number if you are signing up for others.
- Please make Payment via Paynow / Paylah / Bank Transfer etc. with remarks during transfer your Name (if your account holder name is different from the name you registered for the class), Order number & Class Date.
- Important Step: Whatsapp Sharon at +6596882777 with a screenshot of payment receipt & Online Order # and advise participant’s mobile number (if you are making payment on behalf of others).
- Once payment & payment receipt has been sent, your booking is confirmed and we will reserve a seat(s) for you.
- Two days before the workshop, we will send out reminder WhatsApp messages, address, map, directions & a list of things to take note of to all paid participants.
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