Online Baking Class Japanese Style Choux de Craquelin 日式菠萝泡芙 (Pre-recorded) by Overseas Instructor Chua Mei Tze

Studio Anniversary Sale – Online Baking Classes Promo!

【Flash Sales: 1/6/21 12 noon to 1/6/21 11.30 pm】

Japanese Style Choux de Craquelin (Choux Pastry) Online Class《日式菠萝泡芙 》线上课

Online Baking Class by Overseas Instructor Chua Mei Tze 蔡美思（via Facebook Private Group)

Crispy Choux Puffs! Lava Puffs! Crispy Cream Puffs with Creamy & Palatable Filling, makes you take one bite after another.  Adjust the amount of filling to your own liking!

Class Content / Learning Points:

•   Making Choux de Craquelin
•   Perfect Choux Pastry making
•   3 Smooth Palatable Home-made Fillings (Custard, Chocolate & Black Sesame)
•   Making of 2-Toned Filling
•   Storage Tips for Choux de Craquelin

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Common Problems you may encounter with making Choux Pastries

•  Puff / Choux Pastry does not rise
•  Puff is not hollow
•  How to pipe choux pastry / filling correctly

Pre-recorded Online Class –  you can watch unlimited times on the recorded online classes at your own convenience via a Facebook Private Group! Lifetime Access!

This Online Class will be conducted in Mandarin with Chinese recipe.

Watch & Learn in the comfort and safety of your home… Own time, Own target. Ongoing, no expiry date

Lifetime Access via respective Facebook Private Groups for Paid Students: You can repeat the video as many times as you like, to master making this cake.

Registration Process

1. Complete the registration online by clicking “Add to Cart”, followed by “View Cart”, then “Proceed to Checkout”. Complete your particulars & add remarks in the section “Order notes (optional)” eg your friend’s name & hp number if you are signing up for others.
2. Please make Payment via Paynow / Paylah / Bank Transfer etc. with remarks during transfer your name & Class name.  Strictly No Refund will be entertained for Online Classes, as these classes can be accessed unlimited times on an ongoing basis.
3. Important Step: Whatsapp Sharon at +6596882777 with a screenshot of your Facebook profile page, payment receipt, online order # and advise participant’s mobile number (if you are making payment on behalf of others).
4. Please note that 1 Payment is only valid for 1 Facebook account to access the online class.
5. Once we verify your payment is received, we will revert within 48 hours with a link for you to access the online baking class and a bilingual or Chinese or English recipe in a private Facebook group.
6. Please click on the link & send in a request to join that private Facebook group.  Once you are admitted into that group, students will be able to view the recipe and videos, type their questions / queries directly in the closed group. The instructor will address those queries directly through the respective private Facebook groups.
7. You must have an existing & functioning Facebook account to join the online classes to access the recipes, templates (if any) and videos.  We regret we will not be able to email or send videos, recipes, templates (if any) directly to anyone.
8. Please contact Facebook Help Centre directly for help if you happen to encounter any restrictions / problems with your Facebook account.  We regret we are not in the position to help resolve any technical issues pertaining to students’ Facebook accounts.

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