Spanish Cuisine: Tapas 1 Workshop by Instructor Steph Leong

Description

Limited Time Offer for our European Culinary workshop!

🎉Spanish Tapas 1 Workshop by Instructor Steph Leong🎉 (Instagram: @stephsdelights2012)

Come savour the delights of authentic Spanish food without having to travel to Spain in this pandemic!

Learn how to make 3 delicious Tapas:

1. Tortilla de Patata – a thick omelette with very thin slices of potato
2. Croquetas – thick white sauce with chicken meat/chicken ham bits, coated with breadcrumbs and fried
3. Salmorejo – super yummy & very thick cold tomato soup

No Pork, No Lard

Level: Beginner

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Option 1:  2024 （TBA）

1 pm – 4 pm

Option 2: Private or Teambonding Workshop (min 6 pax) – subject to instructor’s & studio’s availability

Duration: 3 hours

 

Special Fees / 学费: SGD 148 / pax or Couples’ Special or Siblings’ Special: SGD 198/pair

Or Sign Up with a friend together & each pax pay S$138 / pax.

 

Please WhatsApp Sharon at 9688 2777 if you are keen to join our subsequent Culinary or Baking classes or form a private workshop (min. pax applies).

 

Studio Venue/ 地点：ArtZ Baking & Culinary

466 Crawford Lane #02-16 Singapore 190466

(4-min walk from Lavender MRT Exit A, Corner Studio, directly above Tai Hwa Eating House at Blk 466)

劳明达地铁站出口A (Lavender MRT Exit A) – 走路🚶‍♀️4分钟

 

Check out our other workshops’ listing:

 Studio Classes

 Online Classes

 

Bio of Stephanie Leong

Instructor Steph Leong started her professional career in the field of Education after obtaining her Diploma in Education with the National Institute of Education (NIE).

After many years of professional teaching experience, her love for culinary arts and pastry baking led her to Spain in 1997 where she did a postgraduate course in Food Services Management. She was in Spain for 2 years where she became well-versed in Spanish Cooking and Baking.  She also subsequently spent another two years in Taiwan honing her skills in Chinese Pastries and baking.

Steph has a wealth of experience conducting workshops in both culinary arts and pastry making where she combines her teaching passion and her love for cooking and baking.

IG: stephsdelights2012

 

**Please read our Terms and Conditions before you proceed to register for the class.

 

Registration Process

1. Kindly confirm with Sharon via WhatsApp at +65-9688 2777 if there are still available seats for the workshop before proceeding with the online registration.
2. Complete the registration online by clicking “Add to Cart”, followed by “View Cart”, then “Proceed to Checkout”. Complete your particulars & add remarks in the section “Order Notes (optional)” eg Workshop Date / Time (if more than 1 option is available), Account Holder Name (if different from the name you registered for the class) and your Friend’s name & hp number if you are signing up for others.
3. Please make Payment via Paynow / Paylah / Bank Transfer etc. with remarks during transfer your Name (if your account holder name is different from the name you registered for the class), Order number & Class Date.
4. Important Step: Whatsapp Sharon at +6596882777 with a screenshot of payment receipt & Online Order # and advise participant’s mobile number (if you are making payment on behalf of others).
5. Once payment & payment receipt have been sent, your booking is confirmed and we will reserve a seat(s) for you.
6. Two days before the workshop, we will send out reminder WhatsApp messages, address, map, directions & a list of things to take note of to all paid participants.