Multi-Coloured Peony & Anemone Wafer Flowers Workshop by Overseas Instructor Kris Wirata 。 🗓️ TBA ⏰ 9.30 am – 6 pm / till finish . Early Bird Sign-Up Promo: SGD 480 / pax Level: Beginner & Up **Please read our Terms and Conditions before you proceed to register for the class.
Penguin Family Christmas Carnival Macaron Masterclass Workshop by Instructor & Book Author Tan Phay Shing Option 1: 🗓️ Sat & Sun 2 & 3 Dec 2023 (LAST 2 Seats Left!) Option 2: Private Workshop with min 6 pax (subject to studio & instructor's availability) ⏰: 10 am - 7.30 pm / till finish . Fees / 学费 for 2-Full…
🎉Quiche Lorraine & Chicken Pot Pie - European Culinary Workshop (Halal) 🎉 by Le Cordon Bleu-trained Chef Instructor Andrew Loh Age Limit: Teens & Adults (12 years & above) Dates / Timings to choose from: Private Workshop (min 6 pax) - subject to instructor & studio's availability Time / 时间: 10.30 am – 2.30 pm / till finish (Duration:…
Ranunculus & Cosmos Wafer Flowers Workshop by Overseas Instructor Kris Wirata 。 🗓️ TBA ⏰ 9.30 am – 6 pm / till finish . Early Bird Sign-Up Promo: SGD 480 / pax Level: Beginner & Up **Please read our Terms and Conditions before you proceed to register for the class.
Raspberry Matcha Apple Jelly Mousse Cheese Cake Workshop by Instructor Sharon Dates / Times to Choose from: ▶ Private Workshop (min 4 participants) Hands-on Workshop Fees: $138 / pax or $158 / parent-child Pair **Please read our Terms and Conditions before you proceed to register for the class.
Resting Cat Deco Choux Pastry Workshop by Instructor & Book Author Tan Phay Shing ▶ Private Workshop with min 6 pax (subject to studio & instructor's availability) Dates / Timings to Choose from: Private Workshop with min 6 pax (subject to studio & instructor's availability) Time: 12.30 pm - 6 pm **Please read our Terms…
