Chefs

Instructor Sharon is the Founder of ArtZ Baking & Culinary School and a self-taught seasoned baker who has also acquired a wealth of Baking & Culinary experience, through wide exposure…

A Native Teochew, Veteran Chef Tay has over 20 years of culinary teaching experience.  She developed her passion for cooking, especially for traditional and local cuisines since young through the…

Anand Kumar is a Psychologist by profession, born in India and has lived over 20 years in Malaysia.  His passion for food made him a successful restaurateur operating a Malaysian…

Butter & Blossoms' 3D Sculpture & Brush Painting Artist & Instructor, Kwun, with over 127K followers on Instagram, is a highly-sought-after Sculpture & Brush Painting Cake Artist internationally for her…

Pastry Instructor Phay Shing Tan Phay Shing is a sought-after Pastry Instructor who has written three books, Creative Baking: Macarons, Creative Baking: Macaron Basics and Creative Baking: Deco Choux Pastries. …

Instructor Steph Leong started her professional career in the field of Education after obtaining her Diploma in Education with the National Institute of Education (NIE). After many years of professional…

Culinary Instructor Soo Leng is a self-taught chef, who successfully made a career switch from a full time marketeer in an international F&B MNC to a private home chef in…

Chef Loo is a Veteran Chef who specialises in Chinese Restaurant-Style Cuisine.  He holds several professional certificates in Chinese Cooking and Restaurant Hygiene. Chef Loo has over 15 years of teaching experience…

Chef Lee graduated with a Bachelor Degree in Culinary Arts and Foodservice Management from the University of Toulouse, France.  He chose Baking and Pastries as his career pursuit after identifying…

Chef Loretta is a highly experienced chef who possesses 25 years of baking and culinary experience from UK, France & Singapore and has worked with several Michelin chefs in the past.  She…