3D Lina Bell Fox & Friends Character Chiffon Cake Workshop by Taiwan Instructor Agnes of Awesome Dessert 3D 玲娜贝儿造型蛋糕课程 - 台湾导师Agnes, Awesome Dessert . ▶ 🗓️ Private Class (different fees applies, depending on number of participants. PM Sharon for details. Subject to instructor's availability) ⏰ 9.30 am - 1.30 pm / till finish . Level: Beginner & Up **Please…
3D Cat Macarons Workshop by Instructor & Book Author Tan Phay Shing Dates / Times to Choose from: Private Workshop (min 4 pax) - subject to instructor & studio's availability Fees / 学费：SGD 160 / pax or SGD 190 / parent-child pair (Child's age is from 7 to 18 years old) **Please read our Terms and Conditions before you…
3D Circus Dumbo Character Chiffon Cake Workshop by Taiwan Instructor Agnes of Awesome Dessert 3D 马戏团小飞象造型蛋糕课程 - 台湾导师Agnes, Awesome Dessert . 🗓️ TBA ⏰ 3.15 pm - 8 pm / till finish Option 2: 🗓️ Private Class (different fees applies. PM Sharon for details) . **Please read our Terms and Conditions before you proceed to register for the class.
3D Corgi Macarons Workshop by Instructor & Book Author Tan Phay Shing Dates / Times to Choose from: Private Workshop (min 4 pax) - subject to instructor & studio's availability Time/ 时间：12.30 pm - 6 pm / till finish (Duration: 5.5 hours) **Please read our Terms and Conditions before you proceed to register for the class.
3D Dumbo Character Chiffon Cake Workshop by Taiwan Instructor Agnes of Awesome Dessert 3D 小飞象造型蛋糕课程 - 台湾导师Agnes, Awesome Dessert . 🗓️ Private Class (different fees applies, depending on number of participants. PM Sharon for details) ⏰ 2 pm - 7 pm / till finish Level: Beginner & Up **Please read our Terms and Conditions before you proceed to…
3D Character 5" Little Mermaid & small Flounder Chiffon Cake Workshop by Taiwan Instructor Agnes of Awesome Dessert 3D 造型5"小美人鱼蛋糕课程 - 台湾导师Agnes, Awesome Dessert . Option 1: Date: 🗓️ TBA Time: ⏰ 9.15 am - 2.15 pm / till finish Option 2: 🗓️ Private Class (different fees applies, depending on number of participants. PM Sharon for details) Time: ⏰ 5…
3D Winnie The Pooh Bear Chiffon Cake Workshop by Taiwan Instructor Agnes of Awesome Dessert 3D 维尼小熊造型蛋糕课程 - 台湾导师Agnes, Awesome Dessert . Option 1: 🗓️ TBA Option 2: 🗓️ Private Class (different fees applies, depending on number of participants. PM Sharon for details) . Level: Beginner & Up . **Please read our Terms and Conditions before you proceed to register…
Asian Fusion Sichuan Vegan & Meatless Dumplings (Part 1) Culinary Workshop by Chef Soo Leng Dates/Timings to choose from: Private or Bonding Workshop (min 6 pax) Duration: 2 hours **Please read our Terms and Conditions before you proceed to register for the class.
Asian Fusion Sichuan Vegan & Meatless Dumplings Culinary Workshop by Chef Soo Leng Dates/Timings to choose from: Private or Teambonding Workshop (min 6 pax) – subject to instructor’s & studio’s availability Duration: 3 hours **Please read our Terms and Conditions before you proceed to register for the class.
Asian Fusion (Vegan & Meatless) Dumplings (Part 2) Culinary Workshop by Chef Soo Leng Dates/Timings to choose from: Private or Bonding Workshop (min 6 pax) Duration: 2 hours **Please read our Terms and Conditions before you proceed to register for the class.
Baos & Dumplings - Modern Dim Sum Workshop by Overseas Chef Instructor & Book Author Loretta Liu . Dates to Choose from: ▶ Dates to Choose from: ▶ TBA ▶ Private Class: On Request subject to Instructor & Studio's availability (min 5 pax) ▶ Time: 10 am - 4.30 pm Promo Workshop Fees: SGD 210 / pax . **Please read…
Bunny Deco Choux Pastry Workshop by Instructor & Book Author Tan Phay Shing ▶ Private Workshop with min 4 pax (subject to studio & instructor's availability) Time: 12.30 pm - 6 pm / till finish **Please read our Terms and Conditions before you proceed to register for the class.
ButterBlossoms - David Austin Roses & Garden Roses 3D Chocolate Sculpture Painting Workshop (Intermediate) by Overseas Instructor Kwun . ▶ 🗓️ Date: To Be Advised ▶ ⏰ Time : 10 am - 7 pm / till finish ▶ Please WhatsApp Sharon at 9688 2777 to waitlist for 2024 workshops Early Bird Promo Hands-on Workshop Fees: SGD 510 / pax…
ButterBlossoms Peonies 3D Chocolate Sculpture Painting Workshop (Beginner) by Overseas Instructor Kwun ▶ 🗓️ Date : Sat 8 July 2023 ▶ ⏰ Time : 10 am - 6 pm / till finish ▶ Please WhatsApp Sharon at 9688 2777 to be put on the waiting list for 2024 Butterblossoms Workshop (New Design workshop most likely in end March 2024,…
ButterBlossoms - Valentine Roses 3D Chocolate Sculpture Painting Workshop (Private Masterclass) by Overseas Instructor Kwun . ▶ 🗓️ Date: To Be Advised ▶ ⏰ Time: 10 am - 7 pm / till finish . ▶ Please WhatsApp Sharon at +65-9688 2777 or email artzbakingculinary.info@gmail.com to enquire about Private Workshop Fees and waitlist for 2024 Butterblossoms Workshops. **Please read our Terms…
Cat Ice Cream Cone Biscoff Marshmallows Workshop by Instructor & Book Author Tan Phay Shing . Private Workshop - min 4 pax (Date on Request, subject to instructor's availability) Time/ 时间：10 am - 5 pm / till finish Fees / 学费: SGD 178/single participant or SGD 208 /parent-child pair or siblings-pair . **Please read our Terms and Conditions before you…
Character Salted Egg Spiral Pastries (Two Genre) Workshop 2 by Taiwan Instructor Agnes of Awesome Dessert 3D 造型螺旋酥课程 - 台湾导师Agnes, Awesome Dessert . Date: 🗓️ TBA Time: ⏰ 3 pm - 7.30 pm Level: Beginner & Up **Please read our Terms and Conditions before you proceed to register for the class.
Chocolate Flowers Workshop by Sugar Artist & Instructor Anand Kumar - Rose, Butterfly Ranunculus & Rose Leaf [Extra Bonus: Poinsettia (Christmas Flower)] . Dates / Times to Choose from: Option 1: 🗓️ Thu 1 Feb 2024 Option 2: 🗓️ Private Class (Fees varies depending on number of pax) ⏰ 10 am - 7 pm / till finish . ▶ Private…
CNY Teacup Macarons 茶杯马卡龙 Workshop by Instructor Tan Phay Shing Private Workshop (min 4 pax) - subject to instructor's availability Workshop Time: 12.30 pm - 6.30 pm / till finish **Please read our Terms and Conditions before you proceed to register for the class.
Corgi Plushie Marshmallows Workshop by Instructor & Book Author Tan Phay Shing Private Workshop (min 4 pax) - subject to instructor & studio's availability Time/ 时间：12.30 pm - 5.30 pm / till finish (Duration: 5 hours) **Please read our Terms and Conditions before you proceed to register for the class.
🎉Couples' Special: Spanish Tapas Couples Culinary Workshop by Instructor Steph Leong🎉 Dates / Timings to Choose from: Private Workshop with min 8 pax (subject to studio & instructor's availability) Time: 2 - 6 pm / till finish **Please read our Terms and Conditions before you proceed to register for the class.
Dachshund Deco Eclairs Workshop by Instructor & Book Author Tan Phay Shing Dates / Times to Choose from: Private Workshop (min 4 pax) - subject to instructor & studio's availability Time/ 时间：1.30 pm - 6.30 pm / till finish (Duration: 5.5 hours) **Please read our Terms and Conditions before you proceed to register for the class.
Dark Chocolate Filled Strawberry Marshmallows Floral Bouquet Workshop by Instructor & Book Author Tan Phay Shing Dates / Times to Choose from: Private Workshop (min 4 pax) - subject to instructor & studio's availability Time/ 时间： 10 am - 1.30 pm / till finish (Duration: 3.5 hours) Fees / 学费：SGD 158 / pax (All studio students will also receive…
🎉 Dogs Deco Choux Pastry Workshop by Instructor & Book Author Tan Phay Shing 🎉 Filling is safe for Dogs' consumption! 🗓️ Private Workshop with min 4 pax (subject to studio & instructor's availability) ⏰: 10.30 am - 5 pm /till finish (with 30-min lunch break) **Please read our Terms and Conditions before you proceed to register for the…
Limited Time Offer for our Sourdough Bread workshop! Double Chocolate & Mulberries Sourdough Bread Workshop by Chef Instructor Diana Loo Dates to Choose from: Private Workshop On Request (min 8 pax) - subject to instructor's & studio's availability Workshop Time: 12.15 pm - 6.15 pm / till finish **Please read our Terms and Conditions before you proceed to…
Duo Snack Flavours: Tom Yum Corn Flakes & Green Curry Corn Flakes (Semi-Hands-on) Workshop by Instructor Sharon Dates / Timings to Choose from: Private Workshop (min 3 pax) – subject to instructor & studio’s availability Duration: 3 hours （1 pm - 4 pm/till finish) **Please read our Terms and Conditions before you proceed to register for the class.
Easter Bunny Teacup Macarons 可爱兔茶杯马卡龙 Workshop by Instructor & Book Author Tan Phay Shing . Only Private Class Option available (min 4 pax) Workshop Time: 12.30 pm - 6.30 pm / till finish . **Please read our Terms and Conditions before you proceed to register for the class.
Ingots Pineapple & Mung Bean Pastries (5 Flavours+1 Bonus Flavour) Hands-on Workshop Dates / Timings: 🗓️ Private Class Option (with min 4 pax) 🗓️ Time: 10 am - 12.30 pm Or 1.30 pm - 4 pm . **Please read our Terms and Conditions before you proceed to register for the class.
Fortune Cat / Maneki-Neko / 招财猫 Deco Choux Pastry Workshop by Instructor & Book Author Tan Phay Shing Date: Private Workshop with min 6 pax (subject to studio & instructor's availability) Time：12.30 pm - 6 pm (till finish) **Please read our Terms and Conditions before you proceed to register for the class.
Fruit Jam Making Comprehensive Beginner Workshop By Taiwan Chef Instructor & Recipe Books Author Sandra Yu 于美芮 果酱初级课程 – 台湾🇹🇼果酱女王与厨艺老师于美芮 。 🗓️ TBA ⏰ 9.30 am - 5.30 pm / till finish Not SkillFuture Approved courses Promo Hands-on Workshop Fees: SGD 350 / pax Special Offer : Students who register early for this workshop will be entitled to purchase…
Healthier Pet Foods Culinary Workshop by Veteran Chef Instructor Diana Loo . ▶ Private Workshop with min 8 - 10 pax (subject to studio & instructor's availability) Time/ 时间：2.30 pm - 5.30 pm / till finish Fees / 学费 ：SGD 188 / pax **Please read our Terms and Conditions before you proceed to register for the class.
Healthy Chinese Delights (The Healthier Choice!) Culinary Workshop by Chef Soo Leng (Small Class Size with stringent safe management measures) Dates / Timings to choose from: Private or Bonding Workshop (min 6 pax) Duration: 4 hours **Please read our Terms and Conditions before you proceed to register for the class.
Summer Beach - Trendy Bento Cakes & Dessert Glass Workshop by Instructor Sharon Dates / Times to Choose from: ▶ August 2022 (TBA) ▶ September 2022 (TBA) Private Workshop with min 6 pax (subject to studio & instructor's availability) Time: 2 - 5.30 pm / till finish **Please read our Terms and Conditions before you proceed to register…
Japanese Cute Bento & Japanese Potato Salad Workshop by Instructor Sharon (Suitable Kids / Parent-Child / Family & Friends / Single Participants / Hens' Parties / Small Parties / Teambonding - Studio / Online Live Class) Dates / Times to Choose from: ▶ Private or Teambonding Workshop (min 6 paying participants or 5 parent-child pairs) ▶ Time: 10.30 am…
Leaping Kitten Deco Eclairs Workshop by Instructor & Book Author Tan Phay Shing Private Workshop Option (min 4 pax - subject to instructor's availability) Time: 12.30 pm - 6 pm (till finish) **Please read our Terms and Conditions before you proceed to register for the class.
Liquor-Infused Original & Prune Kueh Lapis (Thousand Layer Cake) Workshop by Veteran Instructor Tay Tong San Date: On Request (min 6 pax) Time: 1 - 5 pm (other timings can be pre-arranged subject to studio & instructor's availability) **Please read our Terms and Conditions before you proceed to register for the class.
Mandarin Oranges & Pineapple Tarts Marshmallows Workshop by Instructor & Book Author Tan Phay Shing . Private Workshop - min 4 pax (Date on Request, subject to instructor's availability) Time/ 时间：10 am - 4 pm / till finish Fees / 学费: SGD 178/single participant or SGD 208 /parent-child pair or siblings-pair . **Please read our Terms and Conditions before you…
Mixed Genre Workshop: Bunny Deco Choux Pastry in Macaron Teacups by Instructor & Book Author Tan Phay Shing Private Workshop (subject to instructor's availability) Time: 9.30 am - 6.30 pm / till finish **Please read our Terms and Conditions before you proceed to register for the class.
Raspberry Matcha Apple Jelly Mousse Cheese Cake Workshop by Instructor Sharon Dates / Times to Choose from: ▶ Private Workshop (min 4 participants) Hands-on Workshop Fees: $138 / pax or $158 / parent-child Pair **Please read our Terms and Conditions before you proceed to register for the class.
Resting Cat Deco Choux Pastry Workshop by Instructor & Book Author Tan Phay Shing ▶ Private Workshop with min 4 pax (subject to studio & instructor's availability) Dates / Timings to Choose from: Private Workshop with min 4 pax (subject to studio & instructor's availability) Time: 12.30 pm - 6 pm **Please read our Terms…
Rum Fruits & Nuts Cake (Christmas Fruit Cake) & Red Velvet Cupcakes Workshop by Instructor Sharon Dates / Times to Choose from: Private Workshop (min 5 pax) - subject to instructor & studio's availability Duration: 3.5 hours **Please read our Terms and Conditions before you proceed to register for the class.
Limited Time Offer: Sign Up together with another friend & each pax only pay $150! Seaside Mousse Cheesecake (Non-Baked) Workshop by Instructor Sharon . Dates / Timings to choose from: Option 1: Dec 2023 (TBA) Option 2: 2024 (TBA) Option 3: Private Workshop (min 4 pax) ▶ 10 am - 1.30 pm / till finish or 1.30 pm - 5…
Sourdough Bread Workshop by Chef Instructor Diana Loo On Request - Private Workshop with min 8 - 10 pax (subject to studio & instructor's availability) Workshop Time: 12 pm - 6 pm / till finish **Please read our Terms and Conditions before you proceed to register for the class.
Limited Time Offer for our Sourdough Bakes Workshops Sourdough Vegan Garden Focaccia, Ciabatta & Baguette Workshop by Instructor Sharon Dates to choose from: 2025 (TBA) Private Workshop (min 3 pax) – subject to Studio & Instructor’s availability **Please read our Terms and Conditions before you proceed to register for the class.
Limited Time Offer for our European Culinary workshop! Spanish Cuisine: Seafood Paella & Tapas Workshop by Instructor Steph Leong Dates to Choose from: Private or Teambonding Workshop (min 6 pax) Duration: 4.5 hours **Please read our Terms and Conditions before you proceed to register for the class.
Triceratops Deco Choux Pastry Workshop by Instructor & Book Author Tan Phay Shing . 🗓️ Private Workshop with min 4 pax (subject to studio & instructor's availability) ⏰: 12.30 pm - 6.30 pm (till finish) **Please read our Terms and Conditions before you proceed to register for the class.
Twin Promo: Sumikko Gurashi Character Pineapple & Mung Bean Pastries Hands-on Workshop Dates / Timings to Choose from: ▶ Private or Teambonding Workshop (subject to Instructor & Studio's availability) ▶ Duration: 3.5 hours **Please read our Terms and Conditions before you proceed to register for the class.
Twin Promo: Valentine's Heart-Shaped & Round Cake Pops and Brownies (Hands-on Baking Workshop) Dates / Timings to Choose from: Private Workshop with min 4 pax (subject to studio & instructor's availability) Time: 2 - 6 pm / till finish **Please read our Terms and Conditions before you proceed to register for the class.
